Eat, Sip & Stay

Your travel guide to wine country

  • Bordeaux

    Discover Bordeaux, where world-class vineyards, vibrant gastronomy, and elegant château stays create one of France’s most iconic wine and travel experiences.

  • Loire Valley

    Explore the Loire Valley, where fairytale châteaux, celebrated wines, and seasonal French cuisine come together with charming countryside stays.

  • Lyon

    Explore the gastronomic capital of France, where exquisite dining, elegant bars, and charming stays meet with iconic wine regions a short distance away.

  • Charentes

    Discover the Charentes, where vineyard-lined countryside meets historic distilleries, regional cuisine, and elegant stays in the heart of the legendary Cognac region.

  • Côte d'Azur

    Discover the Côte d’Azur, where Mediterranean cuisine, Provençal rosés, glamorous beach clubs, and elegant seaside stays define life along the French Riviera.

    • Maximilian Riedel

      The charismatic 11th-generation CEO of RIEDEL, the wine glass company, blends tradition and innovation

    • Carissa Mondavi

      Of the iconic Mondavi family, Carissa is a driving force behind Continuum Estate

    • Florence Cathiard

      Co-owner of Château Smith Haut Lafittte and Cathiard Vineyard

    • Karen MacNeil

      Author of the award-winning book, The Wine Bible and Editor-in-Chief of WineSpeed

    • Chef Rogelio Garcia

      Michelin-Starred Chef, James Beard and IACP Award Winner

    • Hailey Hartford Murray

      President of Hartford Family Winery and granddaughter of Jess Jackson, founder of Jackson Family Wines

    • Justine Tesseron

      General Director of Château Pontet-Canet and Pym-Rae

    • Kelli White

      Director of Education at The Wine Center, a private wine education service for members of The Napa Valley Reserve and guests and members of Meadowood Napa Valley

    • Xavier Dinet

      Owner of Flacons Divins in Antibes and former Head Sommelier of the world-renowned Hôtel du Cap-Eden-Roc.

    • Pierric Calon

      The distinguished sommelier at Château Eza's restaurant, one of the French Riviera’s most iconic cliffside hotels.

    • Emy Hottois

      Sommelier at Le Figuier de Saint-Esprit in Antibes, previously honed her craft at the iconic Hotel Carlton in Cannes.

    • Why Wine

      Napa Valley Vintners asked Rachel Dickinson and other wine industry professionals why wine matters.