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Cellar Mouse
Carmel & Monterey — Eat, Sip & Stay (3 nights)
Carmel & Monterey — Eat, Sip & Stay (3 nights)
Regular price
$3,800.00
Regular price
Sale price
$3,800.00
Unit price
/
per
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Three nights in Carmel-by-the-Sea with Carmel Valley wineries by day and Aubergine's two stars downstairs from your room. Monterey airport is twenty minutes away.
Stay
L'Auberge Carmel, Relais & Châteaux, 3 nights in the walkable village. Alternates: Bernardus Lodge in Carmel Valley, Hyatt Carmel Highlands on the coast, or a Stonepine Estate upgrade night.
The days
| Day | Eat | Sip |
|---|---|---|
| 1 — the village | Dinner at Casanova | Galante tasting room on Dolores |
| 2 — Carmel Valley | Lunch at Lucia, Bernardus; dinner at Seventh & Dolores at Folktale | Holman Ranch tasting; Folktale Vineyard View tasting with live music |
| 3 — Big Sur & Cachagua | Lunch at Mezzaluna, Pacific Grove; signature dinner at Aubergine (2 Michelin stars) | Galante Cachagua estate visit |
| 4 — depart | Breakfast at L'Auberge | — |
What's included
- 3 nights at L'Auberge Carmel
- Three tastings, reserved and prepaid
- Signature dinner at Aubergine (wine pairing extra)
- Private driver on days 2 and 3
- Cellar Mouse trip notes and restaurant reservations for every meal
Price is per couple, from. Flights not included. Dates and rates confirmed at booking.
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