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Cellar Mouse
Santa Barbara — Eat, Sip & Stay (4 nights)
Santa Barbara — Eat, Sip & Stay (4 nights)
Regular price
$4,300.00
Regular price
Sale price
$4,300.00
Unit price
/
per
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Three nights in Los Olivos with the tasting rooms on foot and the Sta. Rita Hills a short drive west, then one night in Santa Barbara for Bettina and the coast.
Stay
Fess Parker Wine Country Inn, Los Olivos, nights 1–3, breakfast included. Kimpton Canary, downtown Santa Barbara, night 4. Alternates: The Landsby in Solvang or The Genevieve in Santa Ynez.
The days
| Day | Eat | Sip |
|---|---|---|
| 1 — Los Olivos | Dinner at S.Y. Kitchen, Santa Ynez | Los Olivos tasting rooms on foot |
| 2 — Happy Canyon & Gaviota | Lunch at Folded Hills Homestead; dinner at The Victor at The Genevieve | Happy Canyon Vineyards; Folded Hills |
| 3 — Sta. Rita Hills | Dinner at Hitching Post II, Buellton | The Hilt Estate seated tasting; Babcock, Lompoc |
| 4 — over the 154 to the city | Signature dinner at Bettina, Montecito | Funk Zone urban wineries on foot; bar at the Canary |
| 5 — depart | Breakfast at Finch & Fork | — |
What's included
- 3 nights at Fess Parker Wine Country Inn and 1 night at Kimpton Canary
- Four tastings, reserved and prepaid
- Signature dinner at Bettina
- Private driver on days 2 and 3
- Cellar Mouse trip notes and restaurant reservations for every meal
Price is per couple, from. Flights not included. Dates and rates confirmed at booking.
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